Yesterday, we and our 35 guests had a great time at the Hoover family Thanksgiving celebration. Gary roasted a couple of turkeys in the wood fired oven and according to the meat eaters, they were delicious.

I made the very spicy spice rub, which was what the black stuff is.

This is a lot a people for the size of this porch.

Everyone likes to hang out in the kitchen – although this was one of the less crowded moments.


